Vegetable Flakes and Granules Market Overview and Analysis:
In 2022, the global market for vegetable flakes and granules reached a valuation of USD 18.15 billion, with projections indicating a steady compound annual growth rate (CAGR) of 6.2% from 2023 to 2030.
Vegetable flakes, characterized as thin, dehydrated pieces of vegetables, are a popular choice for enhancing flavor and nutritional value in various dishes such as soups, stews, and casseroles. Their lightweight nature and extended shelf life compared to fresh vegetables contribute to their widespread use.
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